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Answer(i) milking materials and equipment should be availed and within reach of milkman; - Put the cow in the milking palour; - Restrain the cow; - Give food; - Wash the udder and dry it with separation towels; - Check for mastitis infection; (ii) - Tightly grasp the teat at its base between the thumb and forefinger; to prevent back flow of milk into the gland cistern; - Close in the other three fingers; applying pressure from top to bottom; to force the teat’s orifice open and drain milk out of the teat Answer
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