Describe three factors that facilitated the development of agriculture in America before 1800
European immigration into the region led to population increase and demand for food.
European immigration introduced new methods of farming
Introduction of new crops
Availability of slave labour to clear forests and to farm
Suitability of climate for agriculture
Presence of suitable soils for different types of crops
Settlement of enterprising European emigrants who wished to make a living through agriculture.
Availability of indigenous crops
Use of river for irrigation
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