State two ways in which a cook can infect food with germs. (2marks)
Two Ways a Cook Can Infect Food with Germs
As a responsible cook, it is crucial to maintain proper hygiene and food safety practices to prevent the spread of germs and ensure the safety of the food being prepared. Here are two ways in which a cook can unintentionally infect food with germs:
By practicing good hand hygiene, using clean and sanitized utensils, and avoiding food handling when sick, cooks can significantly reduce the risk of infecting food with germs. These measures are essential for maintaining food safety, protecting the health of consumers, and preventing foodborne illnesses.
0 Comments
Two ways in which a cook can inject food with germs
4 disadvantages of rechauffe dishes/cookery
|
Archives
February 2024
Categories
All
AuthorMAURICE A NYAMOTI |
Can't find what you are looking for? Don't worry, Use the Search Box Below.
Primary Resources
College Resources
|
Secondary Resources
|
Contact Us
Manyam Franchise
P.O Box 1189 - 40200 Kisii Tel: 0728 450 424 Tel: 0738 619 279 E-mail - sales@manyamfranchise.com |