State two ways in which a cook can infect food with germs. (2marks)
Two Ways a Cook Can Infect Food with Germs
As a responsible cook, it is crucial to maintain proper hygiene and food safety practices to prevent the spread of germs and ensure the safety of the food being prepared. Here are two ways in which a cook can unintentionally infect food with germs:
By practicing good hand hygiene, using clean and sanitized utensils, and avoiding food handling when sick, cooks can significantly reduce the risk of infecting food with germs. These measures are essential for maintaining food safety, protecting the health of consumers, and preventing foodborne illnesses.
Two ways in which a cook can inject food with germs
4 disadvantages of rechauffe dishes/cookery
MAURICE A NYAMOTI
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